Become a Member
Become a Member
GF
Gluten Free
DF
Dairy Free
V
Vegetarian
Vg
Vegan
SF
Seed-Oil Free
Allergen
Entrées
BBQ Chicken
GF
DF
Soy
Baked Ziti w/ Italian Sausage
SF
Milk
Wheat
Pesto Chicken Pasta Bake
SF
Milk
Wheat
Tree Nuts
Dry Rubbed Chicken Wings
Crispy Wings tossed with a spicy dry rub
GF
DF
SF
Chicken & Biscuits
Creamy, cozy chicken stew topped with warm, fluffy biscuits.
Milk
Wheat
Montana Beer Braised Meat Chili
Hearty chili with slow-braised meat in Montana craft beer.
DF
SF
Roast Chicken
Classic roasted chicken cooked tender and juicy.
GF
DF
SF
Pulled Pork
Slow-cooked pulled pork seasoned for rich, smoky flavor.
DF
Soy
Sides
Creamy Mashed Potatoes
GF
V
SF
Milk
Three Cheese Macaroni
Our Signature Mac & Cheese
V
SF
Milk
Wheat
Roasted Carrots
Sweet carrots roasted to highlight their natural caramelized flavor.
GF
DF
VG
SF
Steamed Broccoli
Lightly steamed broccoli with crisp texture and bright flavor.
GF
DF
VG
SF
Roasted Beets
Earthy beets roasted until tender and naturally sweet.
GF
DF
VG
SF
Sauces & Add-Ons
Sausage Gravy
Rich, peppery sausage gravy perfect for biscuits.
SF
Milk
Wheat
Become a Member
Become a Member
GF
Gluten Free
DF
Dairy Free
V
Vegetarian
vg
Vegan
vg
Seed-Oil Free
Allergen
Entrées
BBQ Chicken
GF
DF
Soy
Baked Ziti w/ Italian Sausage
SF
Milk
Wheat
Pesto Chicken Pasta Bake
SF
Milk
Wheat
Tree Nuts
Dry Rubbed Chicken Wings
Crispy Wings tossed with a spicy dry rub
GF
DF
SF
Chicken & Biscuits
Creamy, cozy chicken stew topped with warm, fluffy biscuits.
Milk
Wheat
Montana Beer Braised Meat Chili
Hearty chili with slow-braised meat in Montana craft beer.
DF
SF
Roast Chicken
Classic roasted chicken cooked tender and juicy.
GF
DF
SF
Pulled Pork
Slow-cooked pulled pork seasoned for rich, smoky flavor.
DF
Soy
Sides
Creamy Mashed Potatoes
GF
V
SF
Milk
Three Cheese Macaroni
Our Signature Mac & Cheese
V
SF
Milk
Wheat
Roasted Carrots
Sweet carrots roasted to highlight their natural caramelized flavor.
GF
DF
VG
SF
Steamed Broccoli
Lightly steamed broccoli with crisp texture and bright flavor.
GF
DF
VG
SF
Roasted Beets
Earthy beets roasted until tender and naturally sweet.
GF
DF
VG
SF
Sauces & Add-Ons
Sausage Gravy
Rich, peppery sausage gravy perfect for biscuits.
SF
Milk
Wheat
Become a Member
Become a Member
GF
Gluten Free
DF
Dairy Free
V
Vegetarian
Vg
Vegan
SF
Seed-Oil Free
Allergen
Entrées
BBQ Chicken
GF
DF
Soy
Baked Ziti w/ Italian Sausage
SF
Milk
Wheat
Pesto Chicken Pasta Bake
SF
Milk
Wheat
Tree Nuts
Dry Rubbed Chicken Wings
Crispy Wings tossed with a spicy dry rub
GF
DF
SF
Chicken & Biscuits
Creamy, cozy chicken stew topped with warm, fluffy biscuits.
Milk
Wheat
Montana Beer Braised Meat Chili
Hearty chili with slow-braised meat in Montana craft beer.
DF
SF
Roast Chicken
Classic roasted chicken cooked tender and juicy.
GF
DF
SF
Pulled Pork
Slow-cooked pulled pork seasoned for rich, smoky flavor.
DF
Soy
Sides
Creamy Mashed Potatoes
GF
V
SF
Milk
Three Cheese Macaroni
Our Signature Mac & Cheese
V
SF
Milk
Wheat
Roasted Carrots
Sweet carrots roasted to highlight their natural caramelized flavor.
GF
DF
VG
SF
Steamed Broccoli
Lightly steamed broccoli with crisp texture and bright flavor.
GF
DF
VG
SF
Roasted Beets
Earthy beets roasted until tender and naturally sweet.
GF
DF
VG
SF
Sauces & Add-Ons
Sausage Gravy
Rich, peppery sausage gravy perfect for biscuits.
SF
Milk
Wheat
Deli FAQs
Here are a few quick answers to the questions we hear most often about our deli. Have something else in mind? We’d love to hear from you.
What types of ingredients do you use in your deli dishes?
We prioritize organic, local, and sustainably sourced ingredients whenever possible. Many dishes feature seasonal Montana produce, house-made sauces, and scratch-prepared components.
What cooking oils do you use?
We use a variety of oils depending on the dish. Organic, non-GMO, Cold-Pressed canola oil is used in some preparations. We’re happy to answer any questions about specific ingredients or cooking methods. Just ask a deli team member if you’d like details about a particular item.
Do you offer vegan, vegetarian, or gluten-free options?
Yes! Our deli has a wide selection of vegan, vegetarian, gluten-free, and dairy-free items every day. Look for ingredient icons on the menu and hot bar, or ask a team member for guidance.
Is the salad bar and hot bar available every day?
Our self-serve hot bar and salad bar are open daily and feature rotating seasonal dishes. Options may vary based on availability and fresh ingredient supply.
How often do you change the deli menu?
Many items rotate weekly or seasonally to highlight local produce and new flavors. Some customer favorites — like our soups, baked goods, and grab-and-go staples — are available more regularly.
Do you accommodate food allergies?
We label common allergens designated by the FDA such as dairy, wheat, soy, tree nuts, and eggs on our deli signage. While we take care in our preparation, please note that our kitchen is not a certified allergen-free facility. Our staff is always happy to help identify safe options.
Do you offer ready-made meals?
Yes. Our Made Right Here case is stocked daily with freshly prepared sandwiches, entrées, sides, baked goods, and snacks — perfect for quick lunches or easy take-home meals.
Deli FAQs
Here are a few quick answers to the questions we hear most often about our deli. Have something else in mind? We’d love to hear from you.
What types of ingredients do you use in your deli dishes?
We prioritize organic, local, and sustainably sourced ingredients whenever possible. Many dishes feature seasonal Montana produce, house-made sauces, and scratch-prepared components.
What cooking oils do you use?
We use a variety of oils depending on the dish. Organic, non-GMO, Cold-Pressed canola oil is used in some preparations. We’re happy to answer any questions about specific ingredients or cooking methods. Just ask a deli team member if you’d like details about a particular item.
Do you offer vegan, vegetarian, or gluten-free options?
Yes! Our deli has a wide selection of vegan, vegetarian, gluten-free, and dairy-free items every day. Look for ingredient icons on the menu and hot bar, or ask a team member for guidance.
Is the salad bar and hot bar available every day?
Our self-serve hot bar and salad bar are open daily and feature rotating seasonal dishes. Options may vary based on availability and fresh ingredient supply.
How often do you change the deli menu?
Many items rotate weekly or seasonally to highlight local produce and new flavors. Some customer favorites — like our soups, baked goods, and grab-and-go staples — are available more regularly.
Do you accommodate food allergies?
We label common allergens designated by the FDA such as dairy, wheat, soy, tree nuts, and eggs on our deli signage. While we take care in our preparation, please note that our kitchen is not a certified allergen-free facility. Our staff is always happy to help identify safe options.
Do you offer ready-made meals?
Yes. Our Made Right Here case is stocked daily with freshly prepared sandwiches, entrées, sides, baked goods, and snacks — perfect for quick lunches or easy take-home meals.
Deli FAQs
Here are a few quick answers to the questions we hear most often about our deli. Have something else in mind? We’d love to hear from you.
What types of ingredients do you use in your deli dishes?
We prioritize organic, local, and sustainably sourced ingredients whenever possible. Many dishes feature seasonal Montana produce, house-made sauces, and scratch-prepared components.
What cooking oils do you use?
We use a variety of oils depending on the dish. Organic, non-GMO, Cold-Pressed canola oil is used in some preparations. We’re happy to answer any questions about specific ingredients or cooking methods. Just ask a deli team member if you’d like details about a particular item.
Do you offer vegan, vegetarian, or gluten-free options?
Yes! Our deli has a wide selection of vegan, vegetarian, gluten-free, and dairy-free items every day. Look for ingredient icons on the menu and hot bar, or ask a team member for guidance.
Is the salad bar and hot bar available every day?
Our self-serve hot bar and salad bar are open daily and feature rotating seasonal dishes. Options may vary based on availability and fresh ingredient supply.
How often do you change the deli menu?
Many items rotate weekly or seasonally to highlight local produce and new flavors. Some customer favorites — like our soups, baked goods, and grab-and-go staples — are available more regularly.
Do you accommodate food allergies?
We label common allergens designated by the FDA such as dairy, wheat, soy, tree nuts, and eggs on our deli signage. While we take care in our preparation, please note that our kitchen is not a certified allergen-free facility. Our staff is always happy to help identify safe options.
Do you offer ready-made meals?
Yes. Our Made Right Here case is stocked daily with freshly prepared sandwiches, entrées, sides, baked goods, and snacks — perfect for quick lunches or easy take-home meals.
